Ziółko Thyme - 50 g

Ziółko Dried Thyme is 100% common thyme (Thymus vulgaris) from a Polish family-run herbal company with 30 years’ experience. A distinctive, spicy aroma with a slight citrus note. For meat dishes (poultry, pork, lamb), fish, sauces, marinades and herbal infusions.

About the product

Ziółko Dried Thyme is dried common thyme (Thymus vulgaris) – a classic spice in Mediterranean and Polish cuisine. It has a distinctive, spicy aroma with a slight citrus note, slightly pungent, characteristic of southern Europe.

The product comes from a Polish family-run business with 30 years’ experience in processing herbal raw materials. It works with a network of trusted farms, and the raw material undergoes quality control in its own laboratory – including physicochemical, microbiological and pesticide residue tests.

• 100% common thyme (Thymus vulgaris) – no additives
• Distinctive, spicy aroma – with a citrus note
• A Polish family-run herbal company – 30 years’ experience, laboratory quality control
• Culinary uses and infusions – meat, fish, sauces, marinades, brewing
• Free from GMOs, preservatives, flavourings and colourings

Intended use

Seasoning for meat dishes (poultry, pork, lamb, game), baked fish, sauces for pasta and risotto, soups (tomato, bean, French onion soup), baked potatoes and vegetables, focaccia, and barbecue marinades. A classic of Mediterranean cuisine – an ingredient in Provençal herb blends. The dried herb is also suitable for making herbal infusions.

Directions for use

For dishes: add at the start of cooking (thyme withstands long cooking times well). Typical portion: 1/2–1 teaspoon per 4 servings. For marinades: rub in with salt, garlic and olive oil. Infusion: Pour a glass of hot water over 1–2 teaspoons of the dried herb, cover and leave to infuse for 5–10 minutes, then strain. It goes well with rosemary, oregano, garlic and lemon.

Storage

Store in an airtight container in a cool, dark place, away from light, moisture and foreign odours.

Ingredients

100% dried thyme.