Alpi Basia Basia Cocolada Coconut-Based Cream with Dates - 210 g

Alpi Basia Basia Cocolada is a vegan cream made from 62% coconut pulp, naturally sweetened with dates and enriched with crunchy pieces of almonds. With a velvety texture and an exotic flavour, it contains no added sugar, palm oil or preservatives – perfect for breakfast and homemade desserts.

About the product

Cocolada combines 62% coconut pulp with the natural sweetness of dates (26%) and the nutty flavour of roasted almonds (12%). The dates replace sugar, whilst a pinch of Himalayan salt enhances the depth of flavour.

Its velvety, creamy texture makes Cocolada easy to spread on bread and pancakes, whilst crunchy almond pieces add texture. No added sugar, palm oil, preservatives, colourings or flavourings – vegan and vegetarian.

• 62% coconut pulp – an exotic flavour and creamy texture
• 26% dates – natural sweetness instead of sugar
• 12% roasted almonds – crunchy pieces in a smooth spread
• High fibre content – 14g of fibre per 100g

Nutritional value

Package size: 210 g

NRV - Daily Reference Intake

* No daily reference intake has been established

Intended use

For the whole family – for those looking for a spread naturally sweetened with dates, free from sugar and palm oil. Perfect for breakfast, in desserts and as a sweet treat at home.

Directions for use

Stir before use – coconut oil may separate on the surface. Spread on bread and pancakes, add to porridge and smoothie bowls, use as a waffle filling or fruit topping. It’s also delicious straight from the jar.

Storage

Once opened, store at room temperature and consume within 1 month.

Ingredients

Coconut pulp 62%, date powder 26%, almonds roasted and blanched 12%, Himalayan salt.

Allergy information

Contains almonds. May contain traces of peanuts, sesame, nuts (hazelnuts, cashews, pistachios) and other nuts.